About Heritage Hall
A legacy of elegance in the heart of Oslo
Our Heritage
Heritage Hall has been a landmark in Oslo's cultural landscape for over a century. The venerable building, with its neoclassical architecture and rich ornamentation, has been the setting for countless grand occasions throughout the ages.
Our Philosophy
We believe every event deserves a setting as extraordinary as the occasion itself. Our philosophy is simple: we combine timeless elegance with impeccable service to create moments that last a lifetime.
Our Legacy
As custodians of this exceptional venue, we are dedicated to preserving its grandeur while embracing modern standards of comfort and service. Heritage Hall is more than a venue — it is a living legacy.
Our Values
Heritage
We honor our rich history and architectural heritage in everything we do.
Excellence
We strive for perfection in every detail, from planning to execution.
Service
Personal and attentive service is the cornerstone of our business.
Elegance
Timeless elegance permeates every experience we create.
The People Behind Heritage Hall
Ronnie Ottem
Gastronomy & Event Operations
Ronnie brings over 25 years of experience in the restaurant and gastronomy industry, having been associated with some of Norway's most acclaimed culinary, service, and gastronomic environments throughout his career.
Bølgen & Moi
10 years at the Bølgen & Moi group under the leadership of Trond Moi and Toralf Bølgen, two of Norway's most prominent figures in gastronomy.
Gastronomic Institute
5 years of specialization in professional development, quality, and innovation in modern culinary arts.
Norwegian National Culinary Team
Provides food and wine service as well as consulting support to World and National Championship chefs still active in the industry.
Clients & Partners
Consulting Roles
Ready to create your event?
Contact us for a personal tour and let us plan an unforgettable event together.